Ingred., Storage, and More ...
Ingredients: water, allulose, oat fiber, inulin, egg whites, modified corn starch, almond meal, olive oil, guar gum, leavening (cream of tartar, baking soda), natural flavors cocoa powder (alkalized), chocolate chips (chocolate liquor, erythritol, cocoa butter, and Stevia extract.)
Allergens: Contains almonds and eggs. Baked in a dedicated gluten free facility that uses peanuts, tree nuts, eggs, and dairy.
Storage: Refrigerate 2-3 days, freeze 6 months.
Kosher: Certified KM Kosher.
Nutritional Lab Testing: The nutritional information for the erythritol sweetened version of this product has been independently lab tested. The allulose version only modified the sweetener.
Net Carbs: Net Carbs calculated as Total Carbs - Fiber - Sugar Alcohol (if applicable)
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