Ingredients, Storage, and More ...
Ingredients: almond flour, erythritol, coconut oil, olive oil, coconut flour,
100% organic cacao mass, egg white dried, inulin, leavening agent, baking
soda, guar gum, vanilla extract (water, alcohol (35%), sugar, vanilla bean
extractives), stevia, yeast.
Allergens: Contains egg, coconut.
Baked in a dedicated gluten free facility that uses peanuts, tree
nuts, soy and dairy.
Storage: Shelf stable 6 months. Freeze if keeping longer or to have a crunch.
Kosher: Not yet kosher certified.
Nutritional Lab Testing: The nutritional information for this product has not yet been independently lab tested. Like all our test products, final nutritionals are usually within 5 percent of our estimates based on ingredients.
Net Carbs: Net Carbs calculated as Total Carbs - Fiber - Sugar Alcohol (if applicable)
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