These Mocha Lace Biscuits started as a quick batch of biscuits and some extra is added for a little crunch on top of the keto cheesecake. The recipe was not written down, so it is whipped up as a bit of this, and a bit of that using an Australian spice called Wattleseed. It has taken some time, and several test batches later with the Wattleseed replaced with instant coffee, the magical combination of ingredients has been replicated. Use them atop a cheesecake or as a delicious keto diet friendly snack on their own.
Read more: Low-Carb Mocha Lace Biscuits