Ingred., Storage, and More ...
Ingredients: almond flour, erythritol, coconut oil, olive oil, inulin, roasted almonds, dried egg white, chocolate chips (chocolate liquor, erythritol, cocoa butter, and stevia extract), cocoa, modified tapioca starch, oat fiber, leavening agent, baking soda, guar gum, vanilla extract (water, alcohol(35%), sugar, vanilla bean extractives), stevia, and yeast.
Allergens: Contains almond, egg. Baked in a dedicated gluten free facility that uses egg, peanuts, almonds, pecans, tree nuts, and coconut.
Storage: Shelf stable till best by date (approximately 1 year). Freeze to extend life or a crunchy treat.
Kosher: OK Kosher
Nutritional Lab Testing: This test product has not yet been lab tested. It is expected to be within 5% of the estimate based on ingredients.
Net Carbs: Net Carbs calculated as Total Carbs - Fiber - Sugar Alcohol (if applicable)
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