ThinSlim Foods Peanut Butter Chocolate Chip Muffins take the regular peanut butter muffins up a notch with the addition of sugar free chocolate chips.
Ingredients: purified water, oat fiber, erythritol, egg whites, inulin, almond meal, wheat fiber, olive oil, xanthan gum, guar gum, leavening) monocalcium phosphate,baking soda), chocolate chips (unsweetened chocolate, erythritol, inulin, cocoa butter, natural flavors.)
Allergens: Contains almonds and eggs. Baked in a dedicated gluten free facility that uses peanuts, tree nuts, eggs, and dairy.
Storage: Refrigerate 2-3 days, freeze 6 months.
Nutritional Lab Testing: The dough portion of these cookies have been lab tested. The chocolate chips have not been lab tested, but nutritionals for them are estimated based on the ingredients.
Net Carbs: Net Carbs calculated as Total Carbs - Fiber - Sugar Alcohol (if applicable)
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